Genetic and environmental contributions to perfectionism and its common factors

Autores de IIS La Fe

• Carmen Iranzo Tatay

  Autor

• Natalia Gimeno Clemente

  Autor

• Maria Antonia Barbera Fons

  Autor

• Luis Miguel Rojo Bofill

  Autor

• Lorenzo Livianos Aldana

  Autor

• Luis Miguel Rojo Moreno

  Autor

Participantes ajenos a IIS La Fe

• Rodriguez-Campayo MA
• Beato-Fernandez L
• Vaz-Leal F

Abstract

The aims of this study: (1) To evaluate the relative contributions of genetics and environment to perfectionism and it's two constructs: self-oriented, and socially prescribed perfectionism. (2) To clarify genetic and environmental common origins of both personal and social components. Methods: Participants were 258 pairs of adolescent Spanish twins. Socially prescribed and self-oriented perfectionism were assessed using the perfectionism subscale of the Eating Disorder Inventory. Statistics: univariate and bivariate twin models, according to sex. Results; Heritability of self-oriented perfectionism was 23% in boys and 30% in girls, and of socially prescribed perfectionism 39% in boys and 42% in girls. Bivariate analysis suggested a common genetic and environmental pathway model. The genetic correlation between both perfectionisms was 0.981 in boys and 0.704 in girls. The non-shared environmental correlation was 0.254 in boys and 0.259 in girls. Conclusions; genetic influences on perfectionism are moderate during adolescence. Our results point toward a shared genetic component underlying both kind of perfectionism. These findings generate doubts about the hypothesis of a leading role of genetics in the pathogenesis of Self-oriented perfectionism and of environment in socially prescribed. The high genetic correlation seems to indicate that self-oriented and socially prescribed are the same dimension of perfectionism. (C) 2015 Elsevier Ireland Ltd. All rights reserved.

Keywords

• Perfectionism; Adolescents; Twins; Genetics; Environment